News

A new generation supermarket for PLUS

VBAT developed in close cooperation with the PLUS Formula Team, a new store concept for "good food of the people of PLUS". With this completely new formula PLUS accomplished another step in its efforts to be the best supermarket in the Netherlands. Today PLUS Koot Abcoude opened as first PLUS affiliate its doors according to this new concept.

16 NOVEMBER 2016

Interview: Mark van Egmond on EuroPride

VBAT's Boardmember Mark van Egmond talks about VBAT's work for EuroPride in Marketingtribune.
Read more 29 JULY 2016

VBAT Blog: Can I have your attention please?

Strategist André Soff read a book on attention, written by Stefan van der Stigchel. Here he shares some insights.
Read more 28 JULY 2016

Eugene Bay on BNR Business News Radio

VBAT's founder and Chairman about the special project VBAT did for The Royal House of Bhutan and more live on BNR Business News Ra...
Read more 26 JULY 2016

VBAT Blog: Creative Knowledge Share

Creative Knowledge Share is an internal VBAT platform to enlighten and educate. These short sessions provide the opportunity for o...
Read more 20 JULY 2016

Prophecy goes international

Many international blogs have covered VBAT's work for The Royal House of Bhutan. A whiskey fit for a king. In celebration of his f...
Read more 19 JULY 2016

VBAT Blog: BNO Summer School

VBAT's interns visited 'All about Packaging', a day full of talks and workshops during BNO summer school. Design Director Rob Deur...
Read more 19 JULY 2016

VBAT Blog: VBATxD&AD New Blood Safari

New blood is a series of world class programmes for new creatives. They aim to reach young creatives from as far and wide as poss...
Read more 14 JULY 2016

VBAT Blog: A second generation

Sean Valies is our new creative intern. Fun Fact: 20 years ago his mum also interned at VBAT. Find out why he chose VBAT for his i...
Read more 12 JULY 2016

#WDCD2016_ Review

WDCD Blogger Femke van der Gemert with a review on VBAT's Breakout Session: Back in Kindergarten for the music.
Read more 7 JULY 2016